23803 review-good-bread-delicious-warm-soft good-bread-delicious-warm-soft http://www.ristorantedoria.feedback/review-good-bread-delicious-warm-soft 6 6 6 0 0 0 The good: The bread was delicious - warm and soft with good olive oil.  The appetizer mussels were also delicious - the sauce was a tomato based sauce with lots of flavor from garlic and herbs.  The tiramisu was moist and went well with the machiatto.  Lastly, the live music on a Friday night was great - the pianist took requests and was a great singer. The "ok": Sadly the linguine pasta was overlooked and no longer al dente, if just slightly.  This was surprising given how authentic the place seemed / was.  The risotto was a bit salty, likely due to the sausage, and also was missing any gorgonzola flavor even though it was listed as an ingredient on the menu. The "ugly": The service was mediocre at best.  We had 2 waiters.  The first waiter read the specials to us and then left only to never return.  Then after what seemed like 10 minutes, a second waiter came to the table stating that he just arrived for his shift and needed to go learn about the specials and would be back.  After finishing our meal, it took him a while to realize we were done and needed our leftovers packed up.  All the while the first waiter waited on the 3 tables around us.  It was very awkward.  A gentleman who seemed to be the manager and brought out the food was pleasant as was the lady server who ran some food to our table. <p>The good: The bread was delicious - warm and soft with good olive oil.  The appetizer mussels were also delicious - the sauce was a tomato based sauce with lots of flavor from garlic and herbs.  The tiramisu was moist and went well with the machiatto.  Lastly, the live music on a Friday night was great - the pianist took requests and was a great singer. The &ldquo;ok&rdquo;: Sadly the linguine pasta was overlooked and no longer al dente, if just slightly.  This was surprising given how authentic the place seemed / was.  The risotto was a bit salty, likely due to the sausage, and also was missing any gorgonzola flavor even though it was listed as an ingredient on the menu. The &ldquo;ugly&rdquo;: The service was mediocre at best.  We had 2 waiters.  The first waiter read the specials to us and then left only to never return.  Then after what seemed like 10 minutes, a second waiter came to the table stating that he just arrived for his shift and needed to go learn about the specials and would be back.  After finishing our meal, it took him a while to realize we were done and needed our leftovers packed up.  All the while the first waiter waited on the 3 tables around us.  It was very awkward.  A gentleman who seemed to be the manager and brought out the food was pleasant as was the lady server who ran some food to our table.</p> 2016-08-11T20:55+0000 [{"url":"https://s3-us-west-2.amazonaws.com/dotfeedback-images/5632e014-11bf-4c22-9382-4bd91b909993","uri":"/review-good-bread-delicious-warm-soft/attachments/51232","mediaType":"image/jpeg","id":"51232"},{"url":"https://s3-us-west-2.amazonaws.com/dotfeedback-images/aefce12a-1001-42e5-a77c-a14f9cc71a7a","uri":"/review-good-bread-delicious-warm-soft/attachments/51233","mediaType":"image/jpeg","id":"51233"}]

The good: The bread was delicious - warm and soft with good olive oil.  The appetizer mussels were also delicious - the sauce was a tomato based sauce with lots of flavor from garlic and herbs.  The tiramisu was moist and went well with the machiatto.  Lastly, the live music on a Friday night was great - the pianist took requests and was a great singer. The “ok”: Sadly the linguine pasta was overlooked and no longer al dente, if just slightly.  This was surprising given how authentic the place seemed / was.  The risotto was a bit salty, likely due to the sausage, and also was missing any gorgonzola flavor even though it was listed as an ingredient on the menu. The “ugly”: The service was mediocre at best.  We had 2 waiters.  The first waiter read the specials to us and then left only to never return.  Then after what seemed like 10 minutes, a second waiter came to the table stating that he just arrived for his shift and needed to go learn about the specials and would be back.  After finishing our meal, it took him a while to realize we were done and needed our leftovers packed up.  All the while the first waiter waited on the 3 tables around us.  It was very awkward.  A gentleman who seemed to be the manager and brought out the food was pleasant as was the lady server who ran some food to our table.